Savor the Flavor
10 tips for selling chocolate and edible promotions
Facebook
Facebook
Twitter
Twitter
LinkedIn
LinkedIn
%0D%0A%0D%0Ahttps%3A%2F%2Fwww.printandpromomarketing.com%2Farticle%2Fsavorthe-flavor-25052644%2F" target="_blank" class="email" data-post-id="5918" type="icon_link">
Email
Email
0 Comments
Comments
Debbie Tubbs, director of operations of Fresh Beginnings Inc., Valdosta, Ga., believes failing to sell food year-round is one of the biggest mistakes a distributor can make. After all, people celebrate birthdays, companies offer reward programs and a simple thank-you never goes out of style. In response, Fresh Beginnings launched its Birthday and Anniversary Program to help customers recognize these important events.
0 Comments
View Comments
E
Elise Hacking Carr
Author's page
Elise Hacking Carr is senior production editor for Print & Promo Marketing magazine, and managing editor for PRINTING United Journal.
Related Content
Comments