With the largest percentage of sales increase amongst suppliers, Chocolate Inn/Taylor & Grant won the 2013 Premier Group Award.
Randi Matsil, sales support coordinator for Chocolate Inn/Taylor & Grant, Freeport. N.Y., was nominated for the 2014 PAPPA Liberty Award for Supplier Customer Service of the Year. Matsil has worked there for two years.
After 11 years as the product development manager at Nassau Candy, a candy manufacturer, importer and distributor based in Hicksville, N.Y., Elizabeth Cortez will transition to the same role at Chocolate Inn/Taylor & Grant, Freeport, N.Y.
Chocolate Inn/Taylor & Grant announced that former vice president of operations Kurt Boehringer has rejoined the company in the same role, after a brief stint at Herbert Chocolate/Gifted Expression.
Looking to rack up some serious grocery bills with your biggest clients? Check out these great edible promotions, complete with tips and ideas for use from the suppliers who sell them.
Chocolate Inn/Taylor & Grant (CITG) recently announced its newest partner brand, Greyston Bakery. Located in Yonkers, New York just minutes from New York City, Greyston Bakery has been providing delectable baked goods for over 30 years. Best known for
Chocolate Inn/Taylor & Grant welcomed Jeff DePalma as the newest addition to its staff. DePalma will serve in the role of national sales manager, further developing the growing portfolio of large regional and national accounts for the company.
Several of the businesses affected by Hurricane Sandy were able to reopen today, but many remain closed or are operating at reduced capacity. Below is a list noting which companies have opened and which have remained closed as of 3:00 p.m. EST today. Notes on each company’s status have been provided where available.
Confectionary supplier Chocolate Inn/Taylor & Grant has announced that Aram Tessier has been named the company's executive vice president of operations. Brian Seltzer, formerly the vice president of operations, will be vice president of inside sales and customer service.
How do you promotionally celebrate Thanksgiving, Independence Day and New Year's Eve and keep it fresh every year? You need products that will stand out and keep the attention of your clients and end-users, and we know just what they are.