David Miller

How do you promotionally celebrate Thanksgiving, Independence Day and New Year's Eve and keep it fresh every year? You need products that will stand out and keep the attention of your clients and end-users, and we know just what they are.

Chocolate Inn/Taylor & Grant has named two new hires recently. Michael Diaz has joined the company as its production art and marketing manager, and Randi Matsil has been hired as a sales support coordinator. Diaz and Matsil are both based out of the company's Freeport location.

Chocolate Inn Ltd. and Taylor & Grant Specialties Ltd. announced the addition of two highly talented senior-level industry veterans to its growing team: Brian Seltzer, CAS, joins the company as vice president of operations and Dana Serra comes onboard as director of printing operations.

Chocolate Inn, Freeport, N.Y., a premier chocolate and confectionary manufacturer in the promotional products industry, announced that Nicole Interligi was returning to the Chocolate Inn after a two-year hiatus to fill the role of sales coordinator. President David Miller stated, "We are excited that Nicole is available to return. Nicole always felt that the distributors and their customers' needs were a top-priority."

Chocolate Inn, Freeport, N.Y., announced that for the third year in a row it has been nominated for the PPAI Supplier Star Award in its sales category.

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